Pra temperar a salada do almoço de hoje, nada melhor do que um delicioso Molho Caesar canábico! A tradicional Caesar Salad merece um quê a mais. Nenhum dos seus convidados estava contando com esse tempero. Corre que dá pra fazer rapidinho e vale a pena!
Você vai precisar de:
– Panela pequena
– Liquidificador
– 2 ovos
– 1 xíc e meia de azeite canábico
– ½ xíc de suco de limão
– 10 dentes de alho
– 2 colheres de chá de sal marinho
Modo de fazer:
Ferva água na panela, coloque os ovos na água fervente por 30 segundos para pasteurizar. Quebre os ovos no liquidificador, adicione o suco de limão, alho e sal. Bata por 1 minuto. Continue com o liquidificador ligado e adicione o azeite canábico devagar. Guarde em um pote bem fechado na geladeira. Mexa antes de servir.
Veja a receita original AQUI
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